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Tag: Coffee

Showing Restaurants 1-10 of 12

Alphitta

With its panoramic view of the Matterhorn from its terrace and its wonderful swiss alpine-chic interior, it is the perfect place to enjoy your lunch with amazing views to the Matterhorn over the trees at Riffelalp. There is also a place ‘pit stop’ where you can get your skis tuned while you have lunch!

Rifugio Guide del Cervino – Testa Grigia

This is an old mountain hut on the boarder with Italy. Upstairs you will find a bar where you can get drinks and delicious sandwiches or cakes. Downstairs is restaurant with simple but tasty Italian food. The tables and chairs are squashed in close but that just adds to the warm and welcoming atmosphere.

Iglu-Dorf

This is literally an Igloo village that gets built each winter. You can even stay the night here and sleep on sheepskin rugs. If you are popping by during the day you will find it great for quick drink and snack. The menu is limited to a cheese fondue if you want something more substantial to eat. In the spring they often have great music playing and the vibe is very chilled, lounging in deck chairs while you soak up the mountain views in the sunshine.

Ze Seewjinu

«Simple, tasty and with that certain something» is how Ze Seewjinu describe their food. The mountain lodge has a warm and welcoming atmosphere and is lovely on a cold day by the fire, even just for a coffee stop.

Blue Lounge

One of the largest terraces in the area, and they made it big for good reason. Fantastic Matterhorn views and sunshine until the slopes close. Although it lacks traditional rustic charm, it is a perfect spot for a slopeside break.


The menu of paninis, burgers etc is simple but good and usually food appears pretty quickly. A great place to eat if you’re in a hurry.

Adler Hitta

One of the famous Findeln restaurants. Once you get past the famously gruff owner, you find yourself on a superb, large terrace with fabulous views. The main restaurant was renovated in recent years and has a more modern feel than rustic charm. The menu follows suit with a contemporary take on the traditional Swiss classic dishes. The speciality here is a whole chicken roasted over an open fire on the terrace. It’s not on the menu but is a perennial ‘dish of the day’.

Adlerhitta is host to numerous party events through the winter. Check their schedule for the Brazilian Samba party or end of season pond skim.

Stafelalp

Run by the Matthiol Hotel, this mountain restaurant offers a fusion twist on traditional food. The setting under the North face of the Matterhorn is spectacular, offering a different view of the famous mountain.

Fluhalp

The location of this restaurant alone make it a special place to visit. Whether you ski red run 19 or walk the 35 minutes from Blauherd, you find yourself quite a distance from any of the lift infrastructure. In fact, the building was originally constructed as a base for climbers to stay before they embarked on an ascent of the 4000m peaks to the east.

Fluhalp has one of the largest terraces in the resort and the mountain views alone make it a worthwhile lunch stop.
But the large menu is packed with a combination of local specialities and more creative dishes that will make you want to return again and again.
From the home made rosti dishes to the ‘Testa Rossa Noodles’ , everything is created with care and attention to detail.

Cervo

Situated at the bottom of the Sunnegga home run, Cervo’s location has a couple of big pluses. Firstly, it’s perfect for meeting non skiers for lunch and secondly, it’s a perfect place to get involved in some après ski.

At lunchtime, the Madre Nostre and Bazaar restaurants offer high end food in very trendy surroundings. Despite the menus here being dominated by exotic combinations, the Cervo burger and truffle fries still has legendary status in town.

From 4pm, the terrace sees a range of bands, musicians and dj’s to entertain while you enjoy a drink in the sun or really get the party started.

Overall a great place to hang out and enjoy the vibes.

Aroleid

This creative Furi restaurant is great for any foodie who is looking for a twist on local traditional cuisine.